Pancake Muffins

Pancake Muffins

Ingredients

• 2 cups flour

• 2 teaspoons baking powder

• ¼ teaspoon salt

• 2 eggs

• 1 ½ cups milk

• 2 tablespoons maple syrup

• 2 tablespoons butter, melted

• 2 tablespoons chocolate chips

• 12 raspberries

• ¼ cup blueberry

• ½ banana, sliced

Action

Preheat oven to 375 Degrees

In a large bowl, combine flour, baking powder, and salt.

Add in eggs, melted butter, maple syrup and milk. Whisk until all ingredients thoroughly mixed

Evenly distribute the batter in a 12-cup nonstick muffin tin. Top with fruit and chocolate chips.

Bake for 20-25 minutes, or until a toothpick comes out clean.